Kaapi & Karam · KnK Private · HR & team offsites
100% Pure Vegetarian · Nobody left out
KnK Private · HR, teams & offsites · Near Charminar
A private, air-conditioned floor two minutes from Charminar, for departmental breakfasts, quarterly offsites, milestone lunches and interview panels — from ₹499 a head. Not a hotel meeting room. Not a conference centre with a projector and a jug of water.
We don't do obstacle courses or trust falls. We do team building through food, heritage, craft and conversation — the things this quarter has been doing for four hundred years.
And because the kitchen is 100% pure vegetarian with Jain options on notice, nobody in your team is quietly left with a plate of chips.
Organised by what you are trying to do, rather than by package name — because nobody wakes up wanting a Corporate Half-Day. All of it on a private floor, 4 to 24 people, with the menu agreed before your team walks in.
An early sitting that finishes before the working day properly starts. Nobody loses an afternoon and nobody has to travel twice.
Heritage Breakfast · ₹499 · from 8Four hours with the floor to yourselves, a working lunch and a projector-ready room. Cheaper than a hotel conference room and considerably less depressing.
Corporate Half-Day · ₹899 · from 8A guided Old City walk, a lac-bangle demonstration or an attar session, then a seated meal upstairs. People take photographs of this one.
Charminar Heritage Experience · ₹999 · from 4The sales team hit the number, the project shipped, someone completed ten years. One long table, the whole floor, nobody else in the room.
Corporate Half-Day or Full Floor · from ₹899Reserved, air-conditioned, alcohol-free, well-lit entrance, staff in uniform. Widely used by women's groups, with an optional bangle or attar craft session.
Half-Day or Heritage ExperienceA closed room with controlled access and service only when called for. Quieter than a hotel lobby, more professional than a café, and available from 6 AM.
Corporate Half-Day · ₹899 · from 8A cohort breakfast that also shows them the city they have just moved to. Works considerably better than a slide deck about company values.
Heritage Breakfast or ExperienceDinner on the private floor with a curated talk, reading or performance built in. For a team that has had enough of restaurants.
Deccani Round Table · ₹1,299 · from 12Colleagues in from another office or another country, and four hours to fill. This is the plan that gets remembered instead of a hotel buffet.
Heritage Experience · ₹999 · from 4Every package includes the reserved private floor, table service, a menu finalised in advance and unlimited filter kaapi and tea. No room hire on top, no cover charge, no service charge added at the end. Pricing is confirmed against your final headcount, so you approve a figure you can actually hold to.
| Package | Duration | Minimum | Notice | Per head |
|---|---|---|---|---|
| Heritage BreakfastSouth Indian breakfast, unlimited filter kaapi, the floor for two hours | 2 hours | 8 guests | 48 hours | ₹499per head |
| Corporate Half-DayFour hours, working lunch, projector-ready room, unlimited tea and kaapi | 4 hours | 8 guests | 48 hours | ₹899per head |
| Charminar Heritage ExperienceGuided Old City walk, craft session, meal upstairs, filter kaapi tasting | 3–4 hours | 4 guests | 7 days | ₹999per head |
| Deccani Round TableEvening dinner with a curated talk, reading or performance | Evening | 12 guests | 7 days | ₹1,299per head |
| Full Floor BuyoutThe whole floor, up to 24 people, curated menu built around the occasion | Full service | — | 3 days | ₹20,000flat total |
A worked example: a departmental breakfast for twelve on the Heritage Breakfast package is ₹5,988 — the private floor, breakfast and unlimited filter kaapi, for the whole team, for two hours. Above roughly sixteen people the flat ₹20,000 buyout usually beats per-head pricing, so ask for both figures and take the better one.
The budget is the easy part. The awkward parts are transport, procurement, and making sure nobody on the team ends up quietly not eating. All three are handled, and here is exactly how.
Most companies that use the room once use it quarterly. A standing arrangement sets the terms once so you are not re-quoting and re-approving every time — which is usually what stops a good idea becoming a habit.
Come and see it first. The familiarisation breakfast is free, takes about an hour, and is a great deal easier than explaining to your team afterwards why the venue was wrong. Then the booking itself is straightforward.
Date, headcount, occasion and roughly what you can spend per head.
Package, menu and a per-head figure you can take to approval.
Dietary needs, vehicle count, AV, and the final headcount the day before.
Floor set, parking held, menu ready. GST invoice follows.
Availability, packages, menus, quotes and parking. 10 AM to 7 PM. Start here for anything with a date on it.
+91 99517 90000 Sales Manager · Bluebell HospitalityStanding arrangements, corporate codes, vendor onboarding, purchase orders and partnership terms.
+91 99721 31903 Head of Marketing · Bluebell HospitalityLunch Is
Served
12–3:30
PM · Every Single Day
☀ Lunch Hours
12:00 PM
– 3:30 PM
🍛 Ground Floor
Walk-In
No Booking
100% Pure Vegetarian · Near Charminar